(New Delhi, 10 April 2024) Shangri-La Eros New Delhi heralds the arrival of the auspicious Navratri season with a delightful selection of comfort food delicacies at Tamra, the hotel’s international cuisine restaurant. Diners are invited to savour this culinary experience, available for lunch and dinner from 9 April to 17 April 2024.
For appetizers, the menu offers a variety of traditional options, including Aloo Ki Tikki with Khajur Ki Chutney, Phool Makhane Aur Sabudana Ki Tikki, Arbi Ke Tuk, Fruit Chaat, Pudina Paneer Tikka, Falahari Tawa Aloo Chaat, and Anardana Shakar Kandi Ki Chaat, along with Navratri namkeens. The main course serves hearty comfort meal choices such as signature Dal Chironji, Dum Aloo, Dahi Wale Aloo, Aloo Rassedar, Jeera Aloo, Khatte Meethe Aloo, Paneer Bhurji, Paneer Makhani, Paneer Kaju Makhana, Dahi Wala Paneer, Falahari Malai Kofta, Arbi ka Kofta, and Khatti Mithi Arbi. An array of rice options, such as Samak Rice, Jeera Samak Rice, Samak Aloo Pulao, and Kuttu Ki Poori, are also available to enjoy. The delicacies are best enjoyed while sipping a refreshing Thandai or Lassi.
For those with a sweet tooth, the Navratri offerings include delightful desserts such as Sama kheer, Lauki Badam Ka Halwa, Badam Makhane Ki Kheer, and Kiwi Badam ki Phirni.
The Navratri Lunch and Dinner Buffet, while the Navratri Thali for in-house guests is priced at INR 1800 plus taxes per person and is available from 11:30 a.m. to 11:45 p.m.