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Tag: ingredients

news

Cornitos Sets New Standards in Snacking with Unique Flavors and Authentic Ingredients

Nov 21, 2024 by Sujata 0 Comments #Authentic, #ingredients

November 2024 – Snacking in India has never been the same since Cornitos introduced its premium nacho crisps to the market. Known for its relentless pursuit of flavor innovation and dedication to authenticity, Cornitos has become synonymous with exciting tastes that resonate deeply with the Indian palate. Whether it’s the bold zest of Tikka Masala or the fiery kick of Sizzlin’ Jalapeno, Cornitos brings an unforgettable burst of flavor to every bite.

At the heart of Cornitos’ success lies its commitment to celebrating diversity in snacking. The brand has expertly blended global inspirations with Indian favorites, creating a range of nacho chips that cater to every mood and occasion. Imagine indulging in the tangy, aromatic Cheese & Herbs nachos or savoring the balance of sweetness and spice in the Sweet Chili variant. For those who prefer their snacks with a hint of nostalgia, the Tikka Masala chips offer a comforting reminder of classic Indian flavors.

Understanding the evolving preferences of its consumers, Cornitos has also embraced innovation in ingredients and dietary options. The No Onion No Garlic range, featuring flavors like Tomato Mexicana and Cheese & Herbs, is crafted to meet specific dietary needs without compromising on taste. Meanwhile, the Gourmet Nachos collection – with Spinach, Beetroot, and Quinoa chips – offers a wholesome, guilt-free twist to indulgent snacking.

Cornitos is more than just chips; it’s a lifestyle. With its Nachos and Salsa Combo, the brand has made it easier than ever to enjoy a complete snacking experience, perfect for movie nights or festive celebrations. Its Sea Salt nachos cater to those who appreciate the beauty of simplicity, while the Peri Peri Nachos bring a zesty heat that excites adventurous eaters.

In every bag of Cornitos, there’s a promise of quality, a burst of flavor, and a nod to the vibrant tastes that define modern India. With each crunch, Cornitos invites snack lovers to explore a world of culinary creativity, where authentic ingredients and bold flavors come together to create magic.

news

How Chefs are experimenting and pushing boundaries with ingredients and techniques

Jul 23, 2024 by Mansi 0 Comments #Chef, #Gourmestan, #ingredients, #Shivani Sharma, #techniques

Shivani Sharma, Chefpreneur & Founder - Gourmestan and Blissbitesgc pic

By-Ms. Shivani Sharma, Founder of Gourmestan. 

Chefs are at the vanguard of the ever-evolving culinary industry, constantly pushing the limits of what’s feasible within the kitchen. These culinary pioneers reimagine the dining experience for trendy discerning clients with the aid of foraging for unique hyperlocal ingredients with cutting-edge technology.

 Mastering Culinary Techniques
Chefs are pushing the boundaries of gastronomy in a number of ways, one of which is their knowledge of sophisticated culinary methods. These culinary innovators now incorporate the creativity of 3D printing, the whimsy of molecular gastronomy, and the innate micro calibration of sous vide. Chefs transform common ingredients into remarkable concoctions that defy conventional taste buds by employing these complex techniques. This results in an eating experience that encompasses textures, presentations, and sensory engagement in addition to flavours.

 Exploring Hyperlocal Ingredients
In addition to being technically competent, chefs are also deeply exploring their local surroundings for unique and unusual materials. This hyper-local approach not only promotes sustainable food systems but also produces truly one-of-a-kind dishes. Foraging for wild herbs, fungi and flowers, have blossomed into a trend since chefs use these overlooked ingredients for their cooking. This contributes to the unique and authentic taste of the dishes made possible by local products like heirloom grains or heritage breeds of livestock.

 Crafting Immersive Dining Experiences

The goal of the dining scenario of today is to give customers an incredibly captivating and unforgettable encounter. Chefs try to entice the senses with their inventive methods and ingredients because they recognise that the culinary experience is much more than just consuming food. Acknowledging the visual presentation of a dish as one of its integral parts, these culinary pioneers strive for meticulous attention to plating and presentation. Various flavors, textures, colors and shapes together contribute to something magical in the realm of gastronomy. Thus attracting the interest of diners who are introduced to the endless possibilities of the culinary artistry and innovation.

 Through their adoption of state-of-the-art technologies, hyperlocal ingredient sourcing, and creation of immersive culinary experiences, chefs are pushing the boundaries of what is feasible in the kitchen. Their innovative attempts encourage diners to broaden their own gastronomic horizons too.

dry fruits
health

Food ingredients to include in winter diet that keep you warm & help to maintain your weight

Dec 21, 2021 by Gouri 0 Comments #everyday food, #Food, #healthy food for winter, #Indus Health Plus, #ingredients, #Kanchan Naikawadi, #Preventive Healthcare Specialist, #weight, #winter diet

By – Ms Kanchan Naikawadi, Preventive Healthcare Specialist, Indus Health Plus

As winter arrives, people start enjoying the nippy weather and warm mittens. But the sudden fall in the temperature also brings along various health issues including common cold and flu. Therefore, experts suggest including certain food elements to boost immunity and overall nourishment to help fight the cold weather and its complications. Certain foods items can help us keep warm the body naturally. So, people should customize their diet and include winter-friendly foods ingredients in it for the season. This food will not only help cope up with temperature dip but also help in boosting immunity in people having a weak immune system. These items are everyday food that adds every nutrient that our body needs in this season.

Here are ingredients everyday food options that are great alternatives to refined sugar and keep you warm:

  • Honey: It is a healthy sugar alternative loaded with minerals, vitamins, and several other essential nutrients. It helps in promoting metabolism and digestion other than keeping your body warm. In winters, you may start your day by taking one glass of warm water with honey.
  • Jaggery: One more alternative for sugar is Jaggery (commonly called: Gud) is synonymous with winter indulgence. It’s not only aromatic and delicious but also loaded with iron and several other minerals that make an important addition to your everyday diet. You can have it as is or add it to your dessert, Jaggery is a wholesome food in every way.
  • Dates: Dates are rich in nutrients like fibre, iron, calcium, vitamins and magnesium that make it a perfect choice to keep the body warm in the winter season. It is recommended to be consumed daily during winters to keep the body warm and protect it from all types of infections.

Some other ingredients everyday food options that keep you warm and healthy:

  • Ghee: It is a healthy fat that includes several essential nutrients and is considered beneficial for overall well-being. Ghee is a part of traditional medical practice and is very helpful in cold and flu. You may add ghee to rice, roti, dal and enjoy its flavour and goodness every day.
  • Spices: Indian spices and their goodness is not unknown to anyone. Cinnamon, cloves, cardamom, ginger, Haldi, etc have been a part of treatment in Ayurveda for ages and are consumed in several ways. You can add cinnamon in boiling water and have the drink or add it in your masala chai- these spices help you keep warm during the season.
  • Dry Fruits: Dry fruits are rightly considered superfoods. Almonds, cashew nuts, raisins, anjeer, etc are rich in every essential nutrient and can be a great addition to your winter diet. Dried fruits and nuts can be eaten as is or you can add them to your milk, sweets, halwa, etc.

Besides food ingredients, it is very important to go for a preventive regular health check-up to keep you safe and away from the grasp of cold and flu.