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Tag: World

JW Marriott Bengaluru Hosts Boragó and Chef Rodolfo Guzmán for an Unforgettable Dining Experience at ALBA in Collaboration with Conosh

Bengaluru, India — JW Marriott Hotel Bengaluru, in collaboration with Conosh, is hosting an exclusive culinary event featuring the globally renowned restaurant from Chile, Boragó, and its acclaimed Chef Rodolfo Guzmán, for the very first time in India. Taking place at ALBA on November 22nd and 23rd, this extraordinary pop-up celebrates Chef Guzmán’s groundbreaking work, which has earned Boragó a place among The World’s 50 Best Restaurants for eight consecutive years, currently ranking at 29. Known for redefining Chilean cuisine with indigenous ingredients, innovative techniques, and sustainable practices, Chef Guzmán’s visit promises to elevate the city’s culinary landscape.

Mr. Gaurav Sinha, Hotel Manager, JW Marriott Hotel Bengaluru, shares, “We are truly delighted to welcome everyone to a special evening with Boragó, ranked 29th on The World’s 50 Best Restaurants. Hosting Chef Rodolfo Guzmán at JW Marriott Hotel Bengaluru for the first time is a true privilege. We are extremely elated to serve all our guests a unique blend of culinary artistry and sustainability, as Chef Guzmán’s approach to honouring nature is beautifully showcased in every curated dish.”

Chef Rodolfo Guzmán, head chef and owner of Boragó, has been redefining Chilean cuisine since opening his restaurant in 2006. After honing his craft in prestigious kitchens across Chile and Europe, he pioneered the reimagining of Chile’s culinary identity through the innovative use of native ingredients, sustainable cooking methods, and extensive partnerships with over 200 Chilean producers. His work includes establishing Chile’s first culinary research center(CIB), which has transformed local produce into visionary dishes that celebrate Chile’s heritage. This exclusive dinner offers guests an immersive culinary experience that honours both tradition and innovation, showcasing Chef Guzmán’s mastery in preserving and reinterpreting Chilean culinary traditions.

Sharing his enthusiasm, Chef Guzmán expresses, “I’ve spent my whole life dreaming of immersing myself in Indian culture, which I consider one of the richest and most profound in the world. I’m delighted to finally have the opportunity to experience it firsthand during the upcoming dinners at JW Marriott Bengaluru.”

This landmark event is being brought to India through the collaboration between JW Marriott Hotel Bengaluru and Conosh, an innovative platform known for curating exceptional culinary experiences. Sharing their excitement, Neha Malik and Vaibhav Bahl, Co-Founders of Conosh, say, “Conosh is proud to bring one of the most influential chefs on the global culinary scene today, Chef Rodolfo Guzmán from the iconic Boragó in Chile, to India. At Conosh, we believe in curating experiences that go beyond exceptional food; we aim to share the stories and philosophies of world-class chefs, fostering a deeper connection to the cuisine and the culture behind it.”

This exclusive event, hosted at JW Marriott Hotel Bengaluru in collaboration with Conosh, is a celebration of culinary artistry and sustainability. Each course of this meticulously crafted menu showcases the unique flavours and techniques that have made Boragó a global icon, while also highlighting the shared commitment to excellence that defines both JW Marriott and Conosh. Together, they are bringing global culinary excellence to India, fostering a deeper appreciation for the stories, ingredients, and traditions that make each cuisine truly unique.

Discover the Health Benefits of Avocado: A Must-Have in Every Kitchen, Says World Avocado Organisation

Avocado, often referred to as a “superfood,” is finally gaining the recognition it deserves in Indian kitchens. Packed with nutrients, flavor, and versatility, this fruit (yes, technically it’s a fruit) is redefining the way we think about healthy eating. The World Avocado Organisation encourages you to consider avocados not only for their culinary prowess but also as a nutritious choice that can improve well-being. So, this  festive season, let avocados be your companion in the kitchen.

The journey of incorporating avocados into daily meals can start with something as simple and intuitive as a refreshing cold soup. Just blend avocados with cucumber, mint, and yogurt, and you’ll have a bowl of creamy, delicious nourishment that is both satisfying and filling. Beyond its delectable taste, avocados offer a wealth of health benefits, making them an invaluable addition to any meal.

They Are A Nutrient Powerhouse- Half an avocado contains just 114 calories but it is jam-packed with vital vitamins and minerals – making it a very nutrient-dense food. On top of this, they contain hardly any sugar or salt and have a low glycaemic index (GI), meaning that they are the perfect match for those who need to watch their blood sugar levels. The World Health Organization recommends a healthy diet with low sugars and saturated fats to reduce the risk of diabetes. Adding this fruit as a topping on a salad, chopping it up and enjoying it as a snack or creating exciting avocado-based recipes – this fruit ensures that you get your boost of nutrients and contains monounsaturated fats that help to improve insulin sensitivity and reduce the risk of diseases such as diabetes.

How to Incorporate Avocado in Your Diet  

Avocados are incredibly versatile. Here are some quick and easy ways to enjoy them:  

– As a Spread: Replace mayonnaise with mashed avocado on sandwiches or toast.

Soup Garnish: Add avocado chunks to enhance flavor and nutrition in any soup.

– Salads: Combine avocado slices with oranges, fresh mint, and toasted walnuts for a refreshing twist.

– Avocado Toast: Mash avocados with lemon juice, spread on toasted rye bread, and sprinkle with a mix of garlic salt, cumin, coriander, and cardamom for a quick, flavorful snack.

Voltas participates in World of Ice-Cream Expo 2024 at Noida

Noida, October 18 2024: Voltas Limited, India’s No. 1 AC & Refrigeration company, from the house of Tata’s, announced its participation in the recent edition of World Ice-Cream Expo 2024. Voltas will be showcasing its cutting-edge, energy efficient Commercial Refrigeration products at World of Ice-Cream Expo 2024.

The highly anticipated event, organized by the Small Scale Ice Cream Manufacturers Association of India (SSICMAI), is taking place from October 17th to 19th, 2024. This premier event will spotlight the evolving landscape of the Indian ice cream industry and will bring together industry experts, prominent ice cream manufacturers, and machinery suppliers from across the nation, creating an unparalleled platform for small traders to elevate their businesses and navigate the booming market. As the industry is expected to continue its upward trajectory, the expo aims to harness this potential by showcasing innovative products, technologies, and practices that will pave the way for new business opportunities and employment prospects.

Speaking on the participation at the event, Mr. Pradeep Bakshi, Managing Director & CEO of Voltas Ltd, said, “We are delighted to be the Lead Sponsors of this exhibition and participating at World of Ice-Cream Expo 2024. We will be launching one of our new convertible chest freezer tomorrow in the exhibition, which will be an industry first. This new convertible chest freezer is manufactured at our  Waghodia plant and has a storage volume of 345 litres. This will be a 5 star rated model with seamless cabinet which comes with a single joint for better durability.” He added, “Our commercial refrigeration products are amongst the most trusted products used by prominent players operating in the category and is trusted for its superior quality. Through this expo, we aim to have fruitful conversations and grow our business while engaging with new as well as existing customers from the industry. We are committed to strengthen our relationship with partners across India and will use this as a platform.”

With a strong focus on innovation, quality, energy efficiency and sustainability, Voltas is committed to develop more products, boost its market presence further and penetrate across geographies while being at the forefront of technological advancements in the Commercial Refrigeration category. The wide range of Voltas’ Commercial Refrigeration products are showcased at Stall No. 18, Hall B, International Trade Expo Centre Limited, at Noida from October 17th to 19th 2024.