The Edge of Nutrition Summit: Shaping the Future of Nutritional Science and Wellness

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Bengaluru, 2nd July 2024: In a world increasingly focused on well-being, the crucial link between learning about nutritious food and incorporating it into our daily lives becomes undeniable. In this context, health and wellness knowledge enterprise, Happiest Health will unveil second edition of The Edge of Nutrition Summit on 6th of July at Pope Paul VI Auditorium, St. John’s Research Institute Campus. The summit aims to foster a community dedicated to understanding new-age nutrition, and the significance of a balanced diet, promoting a holistic approach to overall well-being. The summit will feature interactive game shows on nutrition where the host would engage in real time audience polling, quizzes and visuals to make the session fun and educational.

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Join us to witness an exciting summit as we gather renowned experts, leading researchers, and influential thought leaders who would bring the latest innovations and research in the space of nutrition. This will be an unparalleled opportunity to gain insights into cutting-edge nutritional strategies, emerging trends, and practical applications that can transform health outcomes and inspire people into adopting sustainable and well-rounded nutritional lifestyle. The day will be filled with enlightening discussions and interactive sessions on a wide range of topics tailored to meet the diverse needs of holistic well-being.

Here’s a glimpse of those interesting topics:

  • The Keynote Address on Revolutionizing Nutrition: A holistic approach to wellness: Dr Hemalatha R, Director, National Institute of Nutrition (ICMR)
  • Nutrition hacks for busy professionals: Dr Rebecca Raj, Professor and Head, Division of Nutrition, St John’s Research Institute, Bengaluru
  • Mindful eating and holistic well-being: Nidhi Nahata, Lifestyle Coach
  • Plant-powered performance: alternative diets for an active lifestyle: Roshni Sanghvi, nutritionist and body transformation specialist
  • The panel session on new trends, and innovations in nutrition: Dr Nandita Iyer, nutritionist and author and Anupama Menon nutritionist and health and food coach
  • Nutrition in the digital age: harnessing technology for better outcomes: Ryan Fernando, celebrity nutritionist

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